Marine Powder

Powders of marine origin represent an exceptional source of nutrients often underestimated in the field of nutrition. Derived from various marine organisms such as algae, crustaceans or fish, these powders offer unique nutritional benefits and can play an essential role in improving overall health.

Nutritional benefits:

1. Rich in protein: marine powders are generally rich in high-quality protein. They provide a complete amino acid profile essential for muscle growth, post-exercise recovery and muscle mass preservation.

2. Omega-3 and essential fatty acids: seaweed powders are a natural source of omega-3 fatty acids, known for their cardiovascular, cognitive and anti-inflammatory health benefits. These essential nutrients are often insufficiently present in the daily diet.

3. Minerals and trace elements: seaweed and shellfish contain a variety of minerals and trace elements, such as calcium, magnesium and zinc, which are essential for maintaining healthy bones, proper functioning of the nervous system and strengthening the immune system.

Sustainability and respect for the environment:

1. Marine biodiversity: The utilization of powders of marine origin contributes to the conservation of marine biodiversity through the responsible use of marine resources. Algae and other marine organisms can be farmed sustainably, limiting pressure on marine ecosystems.

2. Reducing food waste: Using by-products from the fishing industry and processing seafood to produce these powders helps reduce food waste. This is part of an eco-responsible approach by maximizing the use of available resources.

Versatility of use:

1. Easy integration into the daily diet: marine powders can be easily integrated into a variety of dishes and drinks, providing a practical solution for enriching your daily diet with essential nutrients.

2. Adaptability to specific diets: These powders are suitable for various diets, including vegetarian and vegan diets, providing an alternative to animal protein sources while maintaining nutritional quality.

In conclusion, the utilization of marine powders represents an invaluable opportunity to improve nutrition in a sustainable manner. Their richness in proteins, essential fatty acids, minerals and their versatility of use make them ideal allies for promoting health while respecting the environment. Integrating these powders into our diet can contribute to a healthy, balanced and planet-friendly lifestyle.

NameCondition
FISH BONEBag of 25 kg
STINGRAY CARTILAGEBag of 25 kg
FISH MILK - MARINE DNABag of 25 kg
SHARK CARTILAGEBag of 25 kg
NameCondition
MEAT OF MUSSELSBag of 25 kg
OYSTER MEAT (TAURINE)Bag of 25 kg
OYSTER SHELLBag of 25 kg
PEARL OYSTERSBag of 25 kg
NameCondition
MARINE CALCIUM (LITHOTHAMNION)Bag of 25 kg
CHITOSAN (SHELL OF CRUSTACEANS)Bag of 25 kg
SHARK CHONDROITIN SULFATE 90%Bag of 25 kg
MARINE CHONDROITIN SULFATE 90%Bag of 25 kg
MARINE COLLAGEN TYPE I (HYDROLYZED)Bag of 15 kg
TYPE II MARINE COLLAGENBag of 25 kg
MARINE ELASTINBag of 20 kg
HYDROXYAPATITE (FISH SCALE)Bag of 25 kg
MARINE MAGNESIUM (SEAWATER)Bag of 25 kg
NameConditioning
ASCOPHYLLUM – ASCOPHYLLUM NODOSUMBag of 25 kg
ASTAXANTHINEOn request from 1 kg
CHLORELLE – CHLORELLA VULGARISBag of 25 kg
ROCK GRASS - FUCUS VESICULOSUSBag of 25 kg
SEA LETTUCE - ULVA LATTUCABag of 25 kg
LITHOTHAMNIUM - LITHOTHAMNIUM CALCAREUMBag of 25 kg
NORI - PORPHYRA HAITANENSISBag of 25 kg
SPIRULINA - SPIRULINA PLATENSISBag of 25 kg